Life provides an abundance of side-projects, interests, work, and love. Bread baking can be a multi-day process, providing opportunities for moments of other hobbies to shine.
I am a creative, curious human, baker, mama of under the sink worms, participant of natural cycles, and almost always have something on or around the counter fermenting. I enjoy growing herbs to make herbal tea blends and salves. I collect shells, rocks, feathers, and seeds. Things that help me unravel the riddles of the world: alternative economies, ceramics, Apus, hip-hop, zine-making, meditation, sourdough baking, collaborations, conversations on swings or blankets, lemonade.
Some people share seeds. Some people share culture. Some people share sourdough starters. Everyone shares pies.
More about Karen Man at mskarenman.com